CHICKEN WINGS AROMATISED
A main course economic and tasty. Transform simple chicken wings in true delights.
Difficulty: Low
Servings: 4
Category: Main Entrees
Prep. Time: 30 min.
Cooking time:
Ingredients
- 800 grams of chicken wings
- 200 grams of flour (semolina)
- 1/2 cup of olive oil
- Rosemary, sage,
- 1 bay leaf
- Thyme, marjoram
- oregano
-1 / 2 cup white wine
-salt and pepper
- 200 grams of flour (semolina)
- 1/2 cup of olive oil
- Rosemary, sage,
- 1 bay leaf
- Thyme, marjoram
- oregano
-1 / 2 cup white wine
-salt and pepper
Preparation
Turn the wings in the legs: Remove the skin or one that you can remove, remove with a sharp knife the meat from the bone and turned it inside out, leaving it attached to the bone.
Dip the wings in the flour.
In a large skillet, and then pour the heated oil, add the wings and fry for 5 minutes, sprinkle the wine and let it evaporate.
Finally, add the bay leaf, the other chopped herbs, salt and pepper, cover and cook for another 15 minutes finchi not be well colored.
Posted on 2014-06-01 13:32:42 by Chechi
Category: Cooking - Recipe - Main Entrees
Category: Cooking - Recipe - Main Entrees
